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The wait time for orders is currently 60 minutes.
Currently Unavailable Menu next available Monday, 6 Apr at 11:30
Butcher’s Cut Ribeye
12 oz Grilled Ribeye-Smoked chimichurri, Sauteed Broccolini, truffled fingerlings
US$48.00
Butcher’s Cut Mahi Mahi Filet
Grilled Mahi Mahi filet with side of Remoulade sauce. Served with Fingerling Crushed Potato and Vegetable of the Day
US$31.00